12.A Friday Sandwich
Since its debut in 1962, the Filet-o-Fish has held a longstanding presence on the illustrious McDonald’s menu, but its origin story may not align with popular assumptions. While one might assume that the sandwich was introduced to provide health-conscious individuals with a seafood alternative to the ubiquitous hamburgers, its true purpose lies in a rather intriguing realm. In fact, the creation of the Filet-o-Fish was ingeniously crafted to cater to the religious practices of Catholic individuals on Fridays. This day holds significance as a time when certain Catholics traditionally abstain from consuming meat, and the inclusion of this delectable seafood option served as an enticing offering for those seeking an alternative. McDonald’s, with its astute understanding of its diverse customer base, demonstrated their commitment to inclusivity and culinary accommodation through the introduction of the iconic Filet-o-Fish.
